Janice Baker, B.Sc., M.B.A., R.D., CDE, CNSC has been providing diet counseling and medical nutrition therapy since 1982, specializing in weight management, diabetes education, cardiac risk reduction and eating disorders. Janice's career in nutrition started with hospital dietetics working with patients in medical, surgical and intensive care units. Other areas of medical nutrition therapy experience include cancer support, home health care, worksite wellness programs, pulmonary and cardiac rehabilitation. Janice has worked in the local school system to educate students and teachers about childhood nutrition issues. She has developed an accredited nursing diabetes education program and volunteers for senior wellness and diabetes education programs. Janice has extensive media experience and has participated in a variety of radio, television, newspaper and public speaking engagements.
Bachelor of Science : Dietetics and Food Administration, California Polytechnic State University, San Luis Obispo, 1981 Post Graduate Dietetic Internship: Good Samaritan Hospital, Cincinnati, Ohio, 1982 Master of Business Administration: National University, San Diego, 1989; Certified Nutrition Support Clinician: Certified Diabetes Educator since 1992.
Janice is available as a personal nutrition consultant to help translate nutrition and diet recommendations into realistic lifestyle changes for long term weight loss and/or disease management. She values the benefits of physical activity as part of a total nutrition and wellness program, and has close working relationships with local physicians, physical therapists and other health care providers.
Janice Baker, B.Sc., M.B.A., R.D., CDE, CNSC
Certified Diabetes Educator
Certified Nutrition Support Clinician
(619) 742-0145 firstname.lastname@example.org